Sellar Farmhouse Creamery is a micro-dairy based in Harcourt Victoria. We run a small milking herd of 10 cows, using regenerative farming practices, processed on-site into fresh milk and yogurt.
Sold locally through CSA subscriptions; sign up to the waiting list in the menu bar, or come and see us at the Castlemaine Farmers Market – Weekly, every Wednesdays 2:30-5:30pm.
Sellar Farmhouse Creamery farms on Dja Dja Wurrung country. We acknowledge that Aboriginal sovereignty on this land has not been ceded. We pay our respects to the Dja Dja Wurrung people whose knowledge and care for this land has nourished and fed people for countless generations before us. At the foothills of Leanganook we marvel and are reminded of the power and history of this country we farm.
Buying milk & yoghurt
There are two ways to buy Sellar Farmhouse Creamery products.
Our business model is based on selling roughly 2/3 of our product via a Community Supported Agriculture (CSA) subscription model where people pay three months upfront for milk & yoghurt.
We then sell the other third on a first-in-best-dressed basis at the Castlemaine Weekly Farmers Market.
Our vision
To increase accessibility to local nutritious dairy in the Castlemaine region, practicing regenerative agriculture with the utmost respect for the animals involved.
Recent blogs
Find out more about what, why and how we produce nutritious dairy products, practice regenerative agriculture and supply our local community on our blog.
Calf at foot
Here at Sellar Farmhouse Creamery we run a calf-at-foot practice where calves spend their first three months nursing from their dam.
Another year done.
As 2024 closes out, it’s timely to reflect on the year.
News from the coop
Join us for a couple of exciting online events coming up!
We’ve hit our target of ten milkers, sort of.
an update on how the herd is going as we pass the six year mark of milking and four and a half years of selling bottled milk and yoghurt into Castlemaine.
